GOUDA TYPE, vegetable-fat based
A product with a balanced flavour and pleasant texture, melting evenly and remaining stable at temperature. Ideal for pizza, bakery and HoReCa dishes.
B2B portfolio
Products built for real results.
Explore Mama’s Vegan plant-based cheese and Mama’s cheese with vegetable fat. Our range is designed specifically for processing, where stability, yield and cost control are essential.
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The same criteria for all ten products. Where we have no document, it says so plainly.
| Product | Range | Uses | Formats | Base / fat | Shelf life | Data sheet |
|---|---|---|---|---|---|---|
| Mama’s Pizza — Gouda type | Mama’s | Pizza, Bakery | Block, Slices, Grated | Palm oil 25 % | 12 months at 2–8 °C | 4 documented formats |
| Mama’s Toast — Edam type | Mama’s | Toast, Sandwiches | Block, Slices, Grated | Palm oil 25 % | 12 months at 2–8 °C | 2 documented formats |
| Mama’s Burger — Cheddar type | Mama’s | Burgers, Sandwiches, Toast | Block, Slices, Grated | Palm oil 25 % | 12 months at 2–8 °C | 3 documented formats |
| Mama’s Mozza — Mozza type | Mama’s | Pizza, Pasta, Gratins | Block, Slices, Grated | Palm oil 25 % | 12 months at 2–8 °C | 5 documented formats |
| Mama’s Per Pasta — Parmesan type | Mama’s | Pasta, Gratins | Block, Grated | Palm oil 26 % | 12 months at 2–8 °C | 7 documented formats |
| Mama’s Vegan Pizza — Gouda type | Mama’s Vegan | Pizza, Bakery | Block, Slices, Grated | Coconut oil | To be confirmed | Missing — requested per format |
| Mama’s Vegan Toast — Edam type | Mama’s Vegan | Toast, Sandwiches | Block, Slices, Grated | Coconut oil | To be confirmed | Missing — requested per format |
| Mama’s Vegan Burger — Cheddar type | Mama’s Vegan | Burgers, Sandwiches | Block, Slices, Grated | Coconut oil | To be confirmed | Missing — requested per format |
| Mama’s Vegan Mozza — Mozza type | Mama’s Vegan | Pizza, Bakery | Block, Slices, Grated | Coconut oil | To be confirmed | Missing — requested per format |
| Mama’s Vegan Per Pasta — Parmesan type | Mama’s Vegan | Pasta, Gratins | Block, Grated | Coconut oil | To be confirmed | Missing — requested per format |
Cost per portion
A simple, transparent calculation: price per kilogram × grams used ÷ 1000. Losses and transport are added separately, once you know them.
Cost per portion—
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Mama’s range
Made with vegetable fats
Products developed for performance, consistency and seamless integration into food-industry processes.
EDAM TYPE, vegetable-fat based
A product with a delicate, slightly sweet flavour and an elastic texture. Ideal for sandwiches and cold dishes, offering an attractive appearance and consistent quality for professional use.
CHEDDAR TYPE, vegetable-fat based
A vegetable-fat product with an intense Cheddar-type flavour, created for burgers, sandwiches and toasties. Melts easily and has a smooth texture suited to professional use.
MOZZA TYPE, vegetable-fat based
Even melting and an elastic texture, with stable behaviour at temperature. Ideal for pizza, lasagne, gratins and other hot dishes, delivering good coverage and consistent results in professional use.
PARMESAN TYPE, vegetable-fat based
An intense, slightly salty flavour with a firm texture and high grating yield. Delivers a rich taste and a premium finish for pasta, pizza and hot dishes.
Mama’s Vegan range
Plant-based cheese — vegan specialities
Coconut-oil based products, lactose-free and gluten-free, for hot and cold dishes.
VEGAN GOUDA-TYPE SPECIALITY
A coconut-oil based product, lactose-free and gluten-free. Pleasant texture and stable behaviour when heated, suited to hot and cold dishes where a rounded, harmonious flavour is required.
VEGAN EDAM-TYPE SPECIALITY
A delicate, slightly sweet flavour typical of the Edam type. Coconut-oil based, lactose-free and gluten-free. Compact texture that slices easily, ideal for sandwiches, platters and clean, uniform presentations.
VEGAN CHEDDAR-TYPE SPECIALITY
An intense profile and attractive colour, developed for visual impact and pronounced flavour. Coconut-oil based, lactose-free and gluten-free. Melts quickly and delivers a creamy, even layer. Recommended for burgers, sandwiches and dishes where the flavour needs to stand out.
VEGAN MOZZA-TYPE SPECIALITY
A coconut-oil based product, lactose-free and gluten-free. Neutral flavour, designed to integrate into dishes without masking the other ingredients. Controlled melting, with stretch and even coverage. Ideal for pizza and bakery products where consistency and stability are essential.
VEGAN PARMESAN-TYPE SPECIALITY
A premium coconut-oil based alternative, lactose-free and gluten-free. Intense, slightly salty flavour with a fine texture for even grating. Ideal for pasta, salads and hot dishes.
Request a quote for Mama’s Vegan Per Pasta — Parmesan type →
Dairy products
Dairy products — B2B imports
We import dairy products for businesses. The range, availability and commercial terms are agreed upon request.
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